Bites Mixed olives (VG, GF) White anchovies (GF) Sourdough, whipped butter & sea salt (V) Mushroom arancini, Parmesan & truffle aioli (V) Padrón peppers, chilli salt, & paprika oil (VG,…
THE CULINARY MASTERMIND BEHIND THE MONTPELLIER CELLAR RESTAURANT MEET EXECUTIVE CHEF | TOM RAINS At Cellar Restaurant, we believe great food starts with a great chef. That’s why we’re proud…
Start & finish your Race Day at The Montpellier Wine Bar & Cellar Restaurant Make The Wine Bar your race day hub this Cheltenham Festival! Book a table for breakfast…
You’ve been added to our diary. When you get here, pop up to the bar to let us know you have arrived and we will show you to your table….
We’ve just sorted your Sunday. Experience the warmth and flavor of a traditional Sunday Roast at Montpellier Wine Bar’s Bistro, now available every Sunday from 12-3pm. Our Head Chef has…
Enjoy a charcuterie and cheeseboard to share — perfectly paired with a bottle of house wine. Whether you’re craving cured meats or atisan cheese this one’s just made for sharing.
House wine options include: Sauvignon Blanc, Merlot, or Pinot Grigio Rosé.
For every 5 glasses of wine you purchase and enjoy, your 6th is on us.
Choose from a complimentary house red, white, or rosé – it’s your journey, we’re just pouring.
PICK UP YOUR POCKET PASSPORT FROM THE BAR TODAY.
Slow down, sip up, and let golden hour do the rest.
Our midweek Spritz & Snacks offering is made for those after-work wind-downs, spontaneous catch-ups and early evening treats. For just £29, enjoy two refreshing Spritz drinks – Aperol | Hugo | Limoncello – along with three of Chef Tom’s signature snacks to share.
Think light, flavourful and perfectly paired for sipping al fresco or lounging inside with a view of the buzz.
