Join us at Fildes Restaurant, nestled within The Montpellier Wine Bar, for an exclusive Race Week dining experience. Our specially curated sharing menu is the perfect way to fuel up for the festivities.
🍾 £75 per person | Bookings essential 🍾
A Taste of Victory
Begin your evening with a glass of house fizz, setting the tone for a night of indulgence.
To Start
Freshly baked sourdough (V)
Mushroom arancini (V)
Seafood Platter to Share
Scallops in the half shell
Shell-on prawns
Crispy paprika squid
Served with garlic parsley butter, tartare sauce & burnt lemon
Aged Beef to Share
Roast sirloin of beef & 8-hour slow-cooked beef short rib
Mashed potato, Parmesan gem salad, horseradish sauce & red wine jus (GF)
Chocolate Finale to Share
Chocolate fondant, chocolate brownie & chocolate ice cream
Burnt marshmallow, honeycomb & passionfruit sauce (V)
Reserve Your Table
This exclusive Race Week menu is available by reservation only. Spaces are limited—secure your spot now for an unforgettable dining experience!
